Apple Pie Bars Recipe

If you love apple pie as much as I do (who doesn’t?) here is your apple pie fix that is easier and faster than a standard pie... but just as tasty.

Ingredients:

Crust:

• 1 2/3 cups all-purpose flour
• 1 Tablespoon sugar
• 1/4 teaspoon salt
• 1/3 cup vegetable oil (I use avocado oil)
• 1/3 cup milk (low fat or whole milk)

Filling:

• 1/2 cup sugar
• 1/4 teaspoon cinnamon
• 1/8 teaspoon nutmeg
• 1/8 teaspoon salt
• 2 Tablespoons Minute Tapioca or flour
• 8 cups (2 pounds) Granny Smith apples, peeled, cored & coarsely chopped in 1-inch chunks

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