Easy to Make Garbage Bread

Garbage Bread is crazy delicious, perfect for a party or weeknight meal, and endlessly adaptable! My favorite is this Bacon Cheeseburger Garbage Bread…it’s cheesy, packed with flavor, and served with classic hamburger sauce!

I had never heard of “Garbage Bread” until recently…but I’ve gathered it’s a whole thing in the world! The concept is simple…throw whatever you like into a pizza crust and roll it up, cinnamon roll-style. Easy? For sure. Delicious? You bet. Low-calorie? Um…no.

If you’re looking for something a little more heart-healthy, today isn’t your lucky day. BUT if you’re looking for classic game-day, party food. Well, I gotcha, boo.

Ingredients:

• 1/2 pound chopped bacon
• 1 cup chopped onion
• 1 pound lean ground beef
• 1 tablespoon steak seasoning (I used McCormick)
• 12 ounces Velveeta, cubed
• 1 (13.8 ounce) thin crust pizza dough (I used PIllsbury)
• 1 1/2 cups grated cheddar jack cheese

Sauce

• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• salt & pepper to taste

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